Pear Puree

This is my new food for last weekend as promised by mummy. To her disappointment, I do not really like it, and dun really enjoy eating it. So now, mummy has to think of more new menu for me.

Ingredients:

1. 2 green pears
2. 1 tablespoon of boiled water

Method :
1. Peel off the skin of the pears

2. Cut them into small pieces and rinse
3. Steam for 15mins till soft
4. Wait for them to cool down for 10mins

5. Put the pears into the blender with 1 tablespoon of boiled water and blend
6. Serve in pigeon feeding bowl
7. Transfer the balance to the cube and freeze it