Monday, February 16, 2009

Honey Apricot with Apple Puree

Mummy has tried making Honey Apricot with Apple Puree on last Saturday. Yummy, it tasted sweet and it really smell nice for the Apricot. Hope mummy will read more receipes and try making them for me




Ingredients:

1. 2 Honey Apricot
2. 1 Fuji Apple

Method :

1. Remove the skin of the Apricot and Apple
2. Cut them into small pieces and rinse
3. Steam for 15mins till soft
4. Wait for them to cool down for 10mins
5. Put both into the blender and blend
6. Serve in pigeon feeding bowl
7. Transfer the balance to the cube and freeze it

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